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All You Can Eat

Trend-setting restaurants, Northwest cookbooks, local food news and the people who make them happen.

October 30, 2014 at 4:41 PM

Outgoing Canlis Chef Jason Franey’s California dreams

From Jason Franey’s standpoint, he couldn’t have asked much more out of his six years at Canlis. The storied Seattle restaurant earned a prestigious Relais & Chateaux designation during his tenure. Franey was named a “Best New Chef” by Food & Wine magazine. He was a finalist for multiple James Beard awards. “If I wished…

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Comments | Topics: Canlis, Jason Franey, Mark Canlis

October 29, 2014 at 6:15 AM

Marcus Samuelsson on Seattle, home cooking and the Swedish Club

Marcus Samuelsson got an invitation he couldn’t refuse from Seattle’s Swedish Club earlier this year. Some 80 members in the super-active organization held a gourmet dinner serving Samuelsson’s recipes, signed an enormous card asking him to visit, and photographed themselves holding his picture in what they joked was “a desperate ploy to get…

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Comments | Topics: Marcus Samuelsson, Swedish Club

October 23, 2014 at 6:15 AM

What is Palestinian couscous?

I’ve eaten a lot of couscous over the years, both locally and overseas. One term I’d never seen until Providence Cicero’s recent review of Eva restaurant, though, was “Palestinian couscous.” She described it as “larger, rounder, sturdier pearls of wheat” than the fregola sarda accompanying another dish, serving with salsa verde as a “dynamic…

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Comments | Topics: Eva, Israeli couscous, Ottolenghi

October 16, 2014 at 4:07 PM

Long-running Tangletown restaurant Eva to close

  Eva, one of the longest-running restaurants in Seattle’s Tangletown neighborhood, will close after 14 years. The surprising news from co-owners James Hondros and chef Amy McCray came less than a month after a three-star review in The Seattle Times. A Nepalese restaurant and bar will open in its place, possibly as early as…

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Comments | More in Food and Restaurant News, New Restaurants, Restaurants | Topics: Eva, Himalayan Sherpa House, Providence Cicero

October 15, 2014 at 1:27 PM

Seattle Restaurant Week: Enter to win a $100 gift certificate

Do you take a picture every time you grab a burger and fries from Dick’s Drive-In? And you can’t help but snap photos of  your beautiful dishes at Wild Ginger? Better start digging through your phone’s photo library. Enter your best restaurant food shots for a chance to win one of five $100 gift certificates to these local…

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Comments | Topics: #SRW, Seattle Restaurant Week

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