Follow us:

All You Can Eat

Trend-setting restaurants, Northwest cookbooks, local food news and the people who make them happen.

June 5, 2008 at 11:11 AM

I’m gone fishin’ — but first, NYC and the James Beard Awards

I’m taking a two-week vacation (pray for sun!). But before I “vacate” for good, you’ll hear from me Sunday night from NYC, where I’ll be keeping an eye on the red carpet — and the stage — at the 2008 James Beard Awards at Avery Fisher Hall.

I’ll be cheering Seattle’s own Maneki — honored this year as an “America’s Classic” — and keeping my fingers crossed for our local nominees. So, I’ll talk to you Sunday night, OK?

And after that? This:

Comments | More in Food news, Restaurants

COMMENTS

No personal attacks or insults, no hate speech, no profanity. Please keep the conversation civil and help us moderate this thread by reporting any abuse. See our Commenting FAQ.



The opinions expressed in reader comments are those of the author only, and do not reflect the opinions of The Seattle Times.


The Seattle Times

The door is closed, but it's not locked.

Take a minute to subscribe and continue to enjoy The Seattle Times for as little as 99 cents a week.

Subscription options ►

Already a subscriber?

We've got good news for you. Unlimited seattletimes.com content access is included with most subscriptions.

Subscriber login ►
The Seattle Times

To keep reading, you need a subscription upgrade.

We hope you have enjoyed your complimentary access. For unlimited seattletimes.com access, please upgrade your digital subscription.

Call customer service at 1.800.542.0820 for assistance with your upgrade or questions about your subscriber status.

The Seattle Times

To keep reading, you need a subscription.

We hope you have enjoyed your complimentary access. Subscribe now for unlimited access!

Subscription options ►

Already a subscriber?

We've got good news for you. Unlimited seattletimes.com content access is included with most subscriptions.

Activate Subscriber Account ►