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All You Can Eat

Trend-setting restaurants, Northwest cookbooks, local food news and the people who make them happen.

June 5, 2008 at 11:11 AM

I’m gone fishin’ — but first, NYC and the James Beard Awards

I’m taking a two-week vacation (pray for sun!). But before I “vacate” for good, you’ll hear from me Sunday night from NYC, where I’ll be keeping an eye on the red carpet — and the stage — at the 2008 James Beard Awards at Avery Fisher Hall.

I’ll be cheering Seattle’s own Maneki — honored this year as an “America’s Classic” — and keeping my fingers crossed for our local nominees. So, I’ll talk to you Sunday night, OK?

And after that? This:

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