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All You Can Eat

Trend-setting restaurants, Northwest cookbooks, local food news and the people who make them happen.

March 19, 2009 at 8:57 AM

The wearin’ of the green part two: Vegfest, this weekend

As we all know by now we should be eating less meat, and this weekend you can find out all the delicious reasons why at Vegfest, courtesy of those fine folks at the Vegetarians of Washington. What will you find at the Seattle Center event? 500 free samples! cooking demos! chatty docs and dietitians! — and an opportunity to get smarter as you’re working on eating healthier, on a more environmentally sound scale and all that important stuff. Says the woman who, well, you know. Fun for the family? Absolutely. Read about it here and here.

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