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All You Can Eat

Trend-setting restaurants, Northwest cookbooks, local food news and the people who make them happen.

Category: New Restaurants
February 19, 2015 at 2:01 PM

News you can eat: The Streamline Tavern is reborn, the Market Hall concept is realized, a cat cafe pops up and more

  THE STREAMLINE TAVERN is back as of lucky Friday, Feb. 13, not far from its former longtime lower Queen Anne location (which was requisitioned for a new Korean embassy). Former P-I columnist Mike Lewis, his Streamline co-owner Mary McIntyre and four friends went the literal extra half-mile to keep some of the old dive’s classic charm, carrying part…

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Comments | Topics: Grub, Streamline Tavern, the Market Hall

February 12, 2015 at 3:15 PM

News you can eat: Crab gets pricier, a gluten-free brewery opens and more

CRAB PRICES in the Seattle area went up as much as 60 percent recently. Why is this happening right when local crab is at its greatest? WHY?! Tom Stocks at Taylor Shellfish says it’s love’s fault — well, love and some other things: “It’s a confluence of factors. Rough winter weather means less crab, and Chinese…

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Comments | Topics: $15, Counterbalance Brewing, crab

February 5, 2015 at 3:05 PM

News you can eat: Edouardo Jordan’s forthcoming restaurant, local chefs’ favorite places and more

LOCAL FOOD NEWS EDOUARDO JORDAN, chef de cuisine at Pioneer Square’s acclaimed Bar Sajor, is opening his own restaurant in Ravenna this summer. Originally from Florida, Jordan started out in the restaurant world as a server at a Bennigan’s. He went to culinary school at Le Cordon Bleu in Tampa, then got an apprenticeship at the French Laundry…

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Comments | Topics: Edouardo Jordan, Pennyroyal, Ray's Boathouse

January 29, 2015 at 12:42 PM

News you can eat: Seahawks food FTW!!! (Plus some other stuff)

SUPER BOWL/SEAHAWKS/YESSSSSS!!!!! 12 SEAHAWKS TRIBUTES IN FOOD: With PCC Natural Markets FTW for “HAWKS” spelled out in green onions. MORE>>> SEAHAWKS’ FAVORITE RESTAURANTS: Marshawn Lynch’s favorite is HoHo in the I.D. (and his hero is his mom… awwwww!). MORE>>> And Russell Wilson’s been seen at Smith, while Pete Carroll’s been spotted at Volterra, at least according to…

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Comments | Topics: Belgianfest, Elysian, Hama Hama

January 22, 2015 at 2:31 PM

News you can eat: Only one new restaurant in Seattle this week (?!), awful meat experiments, free pizza and more

NEWLY OPEN Is it possible that only one new restaurant has opened in Seattle in the last week? It appears so: Thai Thani Kitchen is it. “Thani” is pronounced “tah-NEE,” and manager Fon Pongpaitoon explains it means “town” in Thai. Located in the Denny Triangle/South Lake Union, it’s a sibling to Thai Thani in…

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Comments | Topics: Ms. Helen, Restaurant Roux, Thai Thani Kitchen

January 15, 2015 at 4:07 PM

News you can eat: Exciting expansions, not-so-sad closures, brand-new places and more

GASTROPOD EXPANSION NEWS Gastropod’s Travis Kukull is planning a second restaurant called Mollusk. Gastropod is the tiny, excellent gastropub counterpart to Sodo’s Epic Ales; Mollusk will be in South Lake Union, on Dexter at Valley. Kukull’s menu at Mollusk will center on southeast Asian and Indian curries, and the space will seat 100 people and include a seven-barrel brew…

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Comments | Topics: Casco Antiguo, Gastropod, Kingfish Cafe

January 8, 2015 at 3:45 PM

News you can eat: Paseo’s back(!), Nue opens, Ms. Helen returns, Moon Temple to close and more

BRAND-NEW RESTAURANTS PASEO in Fremont: Yes, it’s true — the world’s best sandwich is back, as of today! I talked to the new owner… MORE>>> NUE on Capitol Hill: Owner Chris Cvetkovich worked in video games for 15 years, but he never owned an Xbox — he spent his free time cooking and traveling. Nue…

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Comments | Topics: Chavez, Coastline, Moon Temple

January 8, 2015 at 2:17 PM

Paseo reopens! Seattle’s sandwich salvation complete

Paseo is back, and new owner Ryan Santwire says, “The food is better than ever.” Seattle’s favorite sandwich shop “soft-soft opened” today at its original Fremont location, with no fanfare out of concern for the kitchen getting slammed. “We literally didn’t tell a soul,” Santwire says, but the smell of onions frying from the still-papered-up storefront this morning…

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Comments | Topics: Paseo, Ryan Santwire

December 24, 2014 at 1:08 PM

News you can eat: Ice cream crisis, melted cheese miracle, more

SNOQUALMIE ICE CREAM RECALLED: Listeria was found at the Snoqualmie production facility and in some tested ice cream. Because Snoqualmie makes their ice-cream base, Molly Moon’s and Full Tilt are closed today. Also possibly impacted: any Snoqualmie-produced ice cream in your freezer. Find out how to check it. MORE>>> MAMMOTH OPENS: This “beer and sandwich lover’s destination” opened…

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Comments | Topics: 500 East, Mammoth, Raclette Seattle

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