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All You Can Eat

Trend-setting restaurants, Northwest cookbooks, local food news and the people who make them happen.

Category: Restaurants
October 16, 2014 at 4:07 PM

Long-running Tangletown restaurant Eva to close

Eva, one of the longest-running restaurants in Seattle’s Tangletown neighborhood, will close after 14 years. The surprising news from co-owners James Hondros and chef Amy McCray came less than a month after a three-star review in The Seattle Times. A Nepalese restaurant and bar will open in its place, possibly as early as…

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Comments | More in Food and Restaurant News, New Restaurants, Restaurants | Topics: Eva, Himalayan Sherpa House, Providence Cicero

October 15, 2014 at 1:27 PM

Seattle Restaurant Week: Enter to win a $100 gift certificate

Do you take a picture every time you grab a burger and fries from Dick’s Drive-In? And you can’t help but snap photos of  your beautiful dishes at Wild Ginger? Better start digging through your phone’s photo library. Enter your best restaurant food shots for a chance to win one of five $100 gift certificates to these local…

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Comments | Topics: #SRW, Seattle Restaurant Week

October 8, 2014 at 9:53 AM

Honored chef Caprial Pence back in town after 20 years

Caprial is back in town and headlining a new kitchen. Her full name is Caprial Pence, but she’s a one-name chef to fans of the cooking shows she starred in for years on the Learning Channel and then public television with husband John. She was one of the early kitchen boldface names in modern Seattle, winning…

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Comments | Topics: Bookstore Bar & Cafe, Caprial Pence, James Beard award

August 29, 2014 at 10:42 AM

Second Helpings: Il Terrazzo Carmine

Pioneer Square is a neighborhood in transition but 30-year-old Il Terrazzo Carmine remains a beacon of gracious, old-school Italian dining, from start–a lavish antipasti array with a basket of Grand Central Bakery ciabatta– to finish: leftovers tucked into take-home bags with red tissue paper, like a parting gift. Today’s review of Il Terrazzo

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Comments | More in Restaurants | Topics: Il Terrazzo Carmine, Intermezzo Carmine, Providence Cicero

August 25, 2014 at 11:53 AM

Chef changes Aragona to ‘give people what they really crave’

Letting go is hard when you are relinquishing something you love. But once Jason Stratton gave voice to the idea of changing the Spanish-themed Aragona, the less-than-a-year-old downtown restaurant, to the Italian-focused Vespolina, coming to terms with the decision was surprisingly easier than he thought it would be. “The reception to Aragona was very mixed,”…

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Comments | More in Food and Restaurant News, New Restaurants, Restaurants | Topics: Aragona, Artusi, Jason Stratton

August 22, 2014 at 8:06 AM

Second Helpings: Camp Korey and The Dining Room at Salish Lodge

Wanna dish about restaurants then and now? Join Seattle Times restaurant critic Providence Cicero and food editor Kathleen Triesch Saul for an online chat about the “Second Helpings” series and more, Thursday, August 28 at noon. British-born Steven Snook is the newest executive chef at The Dining Room at Salish Lodge, reviewed today in The…

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Comments | More in Restaurants, Upcoming Events | Topics: Camp Korey, Providence Cicero, Salish Lodge

August 21, 2014 at 3:39 PM

Adios to Aragona: Downtown restaurant’s concept changes to Italian

Aragona, Jason Stratton’s nine-month-old nod to Spanish cuisine, won’t be around much longer. Stratton confirmed rumors that he is changing the downtown restaurant’s concept to Italian, matching his Capitol Hill ventures, Spinasse and Artusi. The new restaurant will be called Vespolina. Though not quite ready to reveal all the details, Stratton says…

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Comments | More in Food and Restaurant News, Restaurant Closures, Restaurants | Topics: Aragona, Artusi, Jason Stratton

August 19, 2014 at 11:23 AM

Westward makes list of America’s best new restaurants

Westward, the Lake Union restaurant that’s won raves for both style and substance, was named one of the best new restaurants in the U.S. by Bon Appetit magazine. Restaurant and drinks editor Andrew Knowlton, a well-traveled diner who makes consistently smart picks, named Westward #5 in the country for its “stunning waterfront setting,…

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Comments | Topics: Bon Appetit, Josh Henderson, Westward

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