Today’s review of Dahlia Lounge is the ninth in a Seattle Times series called “Second Helpings.” Introduced last August, the series evaluates restaurants that haven’t been reviewed in 10 years or more, but many of them have had much longer life spans. Dahlia Lounge, the restaurant that launched the Tom Douglas brand, debuted in 1989,…More
Topic: Dahlia Lounge
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Our Restaurant Week giveaway continued Wednesday by asking readers to nominate the most romantic restaurant in Seattle. We’ll award a $50 gift certificate to a participating restaurant to the person with the answer that draws the most ‘likes’ on our Facebook page. One of the leading nominations as of my last check was the…More